Dose

Would You Like Room . . . For Mushrooms? Visiting L.A.’s First Fungi Coffee Shop

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Thirteenth-generation-farmer-turned-mycologist and self-styled “funguy” Tero Isokauppila grew up foraging mushrooms with his mother in rural Finland. “We would pick porcini and chanterelles which she made into mushroom soup or sauce for steaks,” he says, “But I didn’t learn about the medicinal, or the psychedelic, properties of mushrooms until much later.” The spore of an idea…

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The Truth About Cannabis

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The Debate over Cannabis has ensued for many years, but it seems the truth is finally coming to light. Scientists, doctors and Cannabis Connoisseurs have begun to shed light on the truths regarding this wild plant and people are listening. Marijuana is the word used to describe the dried flowers, seeds and leaves of the…

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